Brown Sugar Cafe
Menu
 
 
 
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Rice is recommended with all main dishes.
Jasmine Rice $1.00
Brown Rice $1.50
Sticky Rice $2.00
  H01. Seafood Volcano  
  Chunks of salmon, shrimp, scallops, squid and mussels in spicy Choo Chee sauce with bok-choy, green beans, peppers and basil aromatized with kiffir lime leaves. Served in mountain foil shape.
$17.95
 
 
  H02. Old Lady Spicy **  
  A popular spicy Thai dish with roasted Thai eggplant, peppers, green beans and sweet basil in Chef's Special Sauce. Available with chicken, pork, tofu or shrimp.
 
chicken, pork or tofu $14.95  
  shrimp $16.95  
  H03. Poo Pad Pong-Garee  
  A briefly stir-fried Maryland soft shell crab, crab claws, large shrimp, onions, peppers, scallions, egg and curry powder in Chef's Special Sauce. Toped with crisp garlic, chopped scallions and coriander.
$18.95
 
 
  H04. Bird of Paradise *  
  Steamed chunks of salmon, shrimp, sea scallops, squid, mussels and vegetables delight in hot & sour broth spiced with exotic lemon grass, kaffir lime leaves and Thai basil. Served in foil bird.
$17.95
 
 
  H05. Siamese Twins *  
  Tender sliced chicken and large shrimp in hot sweet & sour sauce with onions, pineapple chunks, peppers, water chestnuts and scallions. Served in fresh half pineapple shell.
$14.95
 
 
  H06. Lady in Green *  
  Fresh Atlantic salmon filet wrapped in Napa cabbage, steamed to perfection with asparagus, cauliflower and broccoli. Topped with mild yellow curry and vegetable tempura.
$18.95
 
 
  H07. Shrimp Scampi *  
  Large succulent shrimp tossed in traditional Thai spices, briefly stir-fried, with yellow curry, onions, pineapple chunks, tomatoes, scallions and egg.
$15.95
 
 
  H08. Fisherman's Madness **  
  A sauteed of mixed shrimp, squid, mussels, scallops, onions, mushrooms, green and red peppers, and sweet basil leaves in hot chili and Thai spices.
$16.95
 
 
  H09. Gaprow Chicken or Gaprow Beef **  
  Spicy minced chicken or beef in chili sauce with green and red peppers, red onions and sweet basil leaves.
$13.95
 
 
  H10. Brown Sugar Mango Curry *  
  Ripe diced mango simmered with slices of chicken in yellow curry with cherry tomatoes, green and red peppers, onions, and summer squash.
$14.95
 
 
  H11. Green Ocean Salmon  
  Charcoal grilled fresh Atlantic salmon steak with fresh assortment of vegetables, mushrooms, briefly stir-fried with House Special Sauce.
$18.95
 
 
  H12. Sizzling Combo  
  Sauteed sliced beef, chicken, large shrimp and sea scallops with assorted vegetables.
$16.95
 
 
  H13. Rama Duck *  
  Sliced Boneless roasted half duck on bed of fresh watercress and topped with baby corn, mushrooms, bamboo strips, tomatoes, snow peas and ground peanut in spiced peanut sauce.
$18.95
 
 
  H14. Thai Chili Fish **  
  Deep fried whole fish, Striped Bass - taken main bone off, topped with Thai style hot chili peppers oil with touch of crispy sweet basil leaves.
Market Price